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How to Grow Tomatoes

Rustic Home > Gardening > Growing Tomatoes (part 2)
 
 
      
After planting, immediately water the plants, using warm water instead of cold. Cold water can be a shock to recently transplanted plants and they are more responsive to a warmer watering. It is necessary to see that your plant receives water daily, with the morning hours before full sun being the most beneficial time to water. Ensure that you water the ground, not the plants or the leaves to prevent fungal diseases from taking hold.

Once the plant reaches a considerable height of around three feet, start trimming some off some of the bottom leaves of the plant. These leaves are most susceptible to fungus, receive the least amount of sun, and will not harm the plant once removed.

Keep an eye out for aphids which are common on young tomato plants. Crush them with your fingers, hose them off or spray some Sevin® on them.

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Around this time you may want to start thinking of a support system for the growing stem. Tomato cages are a frequently used method and can be purchased virtually anywhere that sells garden supplies. A simple wooden stake can also be used and works just as well as the tomato cage. Ideally, the stake should be around six to eight feet long and placed in the ground approximately two inches away from the plant to avoid any damage of the roots. Secure the stem by loosely knotting some thick string around the plant and stake, being sure to avoid strangling the stem.

You should start seeing fruit appear fifty to ninety days after transplanting. They will begin a small green fruit, and become ripe when they are of average size and a bright, deep red color. One thing to consider is picking the tomatoes anytime after they begin changing color. This will prevent any damage done by insects or disease, and you can monitor more closely their ripening process just by placing them inside your home on a sunny windowsill.

When fully ripe, the choice is yours. You can eat them plain, use them in recipes -- the possibilities for the tomato really are endless. What is more, you can pride yourself that by using some simple gardening skills you have produced a rich fruit that guarantees to taste better than anything you can buy at your local grocery store, simply because you grew it yourself.

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